Menu

Menu

El Tio Grill Great Falls Update

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• Fajita Fiesta Platter

  5lb chicken, steak or mix. Good for 10 to 15 people. Also includes: 30 homemade flour tortilla, 1/4 pan Mexican rice, 1/4 pan charra beans, 16oz guacamole, 16oz pico de gallo, 16oz sour cream, 1/2 pan of chips and 16 oz salsa. Choice of steak $24 extra.

• Combo Fajita Fiesta Platter

  Good for 10/15 people. Chicken, steak, BBQ ribs and chorizo. Also includes: 30 homemade flour tortillas, 1/4 pan Mexican rice, 1/4 pan charra beans, 16oz guacamole, 16oz pico de gallo, 16oz sour cream, 1/2 pan of chips and 16oz salsa.

• Enchilada Fiesta Platter

  22 enchiladas. Choice of shredded chicken, shredded beef, cheese and or spinach. Also includes 16oz sour cream and 16oz pico de gallo and 1/4 pan of mexican rice.

• Taco Fiesta Platter

  22 tacos. Choice of shredded chicken, shredded beef and or ground beef. Also includes: 16oz sour cream and 16oz pico de gallo and 1/4 pan of Mexican rice.

Appetizers

• Tamal de Elote

  Sweet corn cake. Served with sour cream.

• Queso Dip

  Cheese dip. With your choice of added ground beef or chorizo

• Platanos Fritos

  Fried ripe plantains. Served with sour cream on the side.

• Nacho Platters

  Crispy corn chips covered with refried beans, melted cheese, jalapeno peppers, sour cream, guacamole and pico de gallo on the side.Your choice of cheese only, grilled chicken or steak.

• Camarones al Ajillo

  Sauteed shrimp with Hispanic herbs, fresh garlic and sherry wine. Served with bread.

• Taquitos

  Two fried corn tortillas rolled and stuffed with your choice of beef or chicken. Served with guacamole, sour cream and pico de gallo.

• Queso Fundido

  Sauteed onions, green peppers and mushrooms with melted cheese on top. Served with flour or corn tortilla on the side. With your choice of protein.

• El Tio Molcajete

  Our signature appetizer, tableside prepared fresh guacamole. Made with avocados, garlic oil, tomatoes, onions, jalapenos cilantro and fresh squeezed lime juice.

• Ceviche Costen~o

  Fresh shrimp, scallops, calamari and tilapia marinated in lime juice, served with sliced onions, cilantro, ginger and diced mango.

• Sample Platter

  A combination of chicken wings, steak nachos, chicken quesadilla and beef taquitos. served with sour cream, guacamole and pico de gallo.

Quesadillas

• Cheese Quesadilla

• Spinach Quesadilla

• Mushrooms Quesadilla

• Shrimp Quesadilla

• Chicken Quesadilla

• Steak Quesadilla

Salads

• Tostada Salad

  A large crispy flour tortilla shell, filled with your choice, romaine lettuce, tomatoes, shredded cheese, guacamole and sour cream. Served with our homemade dressing.

• El Tio Salad

  Spring mix, avocado, red onions and cherry tomatoes. Served with your grilled preference. Raspberry vinaigrette on the side.

• California Salad

  Romaine lettuce, tomatoes, avocado, cheese and crispy flour tortilla chips. Served with our homemade dressing.

• Fiesta Salad

  Spring mix tossed with honey mustard and Monterrey jack cheese, topped with your choice of chicken or steak fajitas and smothered with barbecue sauce.

Soups

• Seafood Soup

  A delightful combination of scallop, shrimp, mussels, and clams. Served hot and topped with cilantro.

• Mariscada

  Seafood soup w/shrimp, scallops, squid, clams, mussels and salmon, cooked with spanish saffron broth, chopped onions, green peppers and tomatoes. served with white rice on the side.

• Chicken Tortilla Soup

  Fresh chicken pieces, vegetable soup with tortilla chips. topped with cheese and cilantro.

• Sopa de Tortilla

  Vegetable soup with tortilla chips, topped with cheese and cilantro.

Sizzling Fajitas

• Grilled Chorizo Fajitas

  Pork sausage

• Vegetables Fajitas

• BBQ Pork Ribs Fajitas

• Chicken Fajitas

• Steak Fajitas

• Shrimp Fajitas

• Camarones Brochette Fajitas

  Jumbo shrimp stuffed with cheese and jalapeno peppers, wrapped in bacon.

• Seafood Fajitas

  Shrimp, salmon and scallop, Mexican butter.

• Ribeye Fajitas

  10 oz

Combo Fajitas

• Combo Fajita #1

  Steak, chicken and shrimp.

• Combo Fajita #2

  Chicken and steak.

• Combo Fajita #3

  Shrimp and chicken.

• Combo Fajita #4

  Steak and shrimp.

• Combo Fajita #5

  BBQ ribs and chicken.

• Combo Fajita #6

  BBQ ribs and steak.

• Combo Fajita #7

  BBQ ribs and shrimp.

• Combo Fajita #8

  BBQ ribs, shrimp and steak.

• Combo Fajita #9

  Ribeye steak and 2 camarones brochette.

Fajitas add ons

• Jalapeno Toreado

  Each

• Camarones Brochette (1)

  Each

Mexican Combinations

• Combination #1

  chicken tamale, chile relleno and beef enchilada.

• Combination #2

  1 Chicken tamale and 1 chile relleno.

• Combination #3

  1 Chicken and 1 cheese enchilada.

• Combination #4

  1 Cheese and 1 beef enchilada

• Combination #5

  1 Spinach and 1 cheese enchilada.

• Combination #6

  1 Chicken, 1 cheese and 1 beef enchilada.

• Combination #7

  1 Spinach and 1 beans enchilada.

• Combination #8

  1 Chicken enchilada and 1 beef taco el paso.

• Combination #9

  1 Beef enchilada and 1 chicken taco el paso.

• Combination #10

  1 Spinach enchilada and 1 chile relleno.

• Combination #11

  1 Chicken and 1 beef enchilada

• Combination #12

  1 Chicken and 1 seafood enchilada.

• Combination #13

  1 Beef and 1 seafood enchilada.

Parrillada Mexicana

• Parrillada Mexicana

  Big enough for two/three

Pancho Platters

• Chile Relleno

  Two poblano peppers stuffed with Monterrey jack cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, sour cream and guacamole.

• Tamales de Pollo

  Two chicken tamale covered with melted cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, sour cream and guacamole on the side.

• Tacos El Paso

  Three homemade crispy tacos filled with your choice of shredded beef, or chicken. Served with Mexican rice, refried beans, lettuce, pico de gallo, sour cream, guacamole and shredded cheese.

• Tacos al Carbon

  Two soft flour tortilla filled with your choice of grilled chicken or steak. Served with Mexican rice, refried beans, lettuce, pico de gallo, sour cream, guacamole and Mexican butter.

• El Tio Taco Platter

  Three soft corn tortilla tacos of your choice. Served with Mexican rice, refried beans, sour crem, pico de gallo and guacamole.

• Fish Tacos

  Two Broiled tortilla crusted tilapia over soft flour tortilla. Served with Mexican rice, refried beans, lettuce, pico de gallo, sour cream and guacamole.

Burritos

• Seafood Burrito

  With Cancin sauce

• Steak Burrito

  With guajillo pepper sauce.

• Grilled Chorizo Burrito

  With guajillo pepper sauce.

• Roasted Pork Burrito

  With guajillo pepper sauce

• Grilled Chicken Burrito

  With green tomatillo sauce

• Shredded Beef Burrito

  With guajillo pepper sauce.

• Shredded Chicken Burrito

  With green tomatillo sauce.

• Vegetables Burrito

  With ranchera sauce.

• Beans Burrito

  With ranchera sauce.

Enchiladas

• Spinach Enchilada

  With green tomatillo sauce.

• Vegetable Enchilada

  With ranchera sauce

• Shredded Beef Enchilada

  With guajillo pepper sauce.

• Shredded Chicken Enchilada

  With green tomatillo sauce.

• Cheese Enchilada

  With green tomatillo sauce.

• Grilled Chorizo Enchilada

  With guajillo pepper sauce.

• Grilled chicken enchilada

  With green tomatillo sauce.

• Steak Enchilada

  With guajillo pepper sauce.

• Seafood Enchilada

  With Cancun sauce.

Chimichangas

• Beans Chimichanga

• Spinach Chimichanga

• Vegetable Chimichanga

• Shredded Beef Chimichanga

• Grilled Chorizo Chimichanga

• Shredded Chicken Chimichanga

• Grilled Chicken Chimichanga

• Shredded Pork Chimichanga

• Grilled Steak Chimichanga

• Seafood Chimichanga

Tacos Tio

• Taco de Asada

  Steak

• Taco de Chicken

  Grilled chicken

• Taco de Carnitas

  Pork

• Taco de Chorizo

  Mexican sausage

• Taco al Pastor

  Roasted pork

• Taco de BBQ

  Pork

• Taco de Fish

  Tilapia

• Taco de Camaron

  Shrimp

• Taco de Calamari

  Fried calamari

• Taco de Lengua

  Beef tongue

Poultry

• Pollo a la Plancha

  Grilled marinated chicken breast topped with a mushrooms creamy sauce. Served with white rice, black beans and small salad.

• Pollo Ranchero

  Grilled chicken breast topped with saut ed zucchini, onions, tomatoes, white wine and cream. Served with white rice, black beans and small salad.

• Pollo Saltado

  Strips of marinated grilled chicken breast sauted with tomatoes, onions, green peppers and fried potatoes topped with fresh cilantro. Served with white rice and black beans.

• Pollo Poblano

  Grilled chicken breast topped with shrimp and poblano pepper sauce. Served with white rice, black beans and saut ed vegetables.

Steak and Pork

• El Patron Steak*

  Ribeye steak topped with saut ed mushrooms. Served with white rice, black beans and fried plantains.

• Lomo Saltado

  Strips of grilled steak, sauteed with onions, green peppers, tomatoes, fried potatoes and topped with fresh cilantro. Served with fried rice and black beans.

• Lechoncito al Horno

  Morsels of pork, roasted in Spanish marinate, covered with sauteed onions, Served with white rice, black beans and fried plantains.

• Carne Asada*

  Grilled New York steak marinated in our special seasoning and topped with brown garlic sauce. Served with white rice, black beans and fried plantains.

• Carne asada Salvadorena*

  Grilled outside skirt marinated in our special seasoning. Served with Mexican rice, refried beans and small salad.

• Bistec con Camarones*

  Grilled outside skirt steak topped with grilled shrimp. Served with white rice, black beans and small salad.

• Steak ang Eggs*

  Grilled New York steak topped with two fried eggs over sliced onions and tomatoes. Served with Mexican rice and a la charra beans.

Seafood

• Camarones Poblano

  A generous portion of shrimp saut ed with onions and poblano sauce. Served with white rice, black beans and saut ed vegetables.

• Camarones Veracruz

  Jumbo shrimp sauteed with white wine, Spanish onions, garlic and red crushed peppers. Served over white rice, sauteed vegetables and black beans on the side.

• Camarones a la Plancha

  Grilled shrimp topped with garlic sauce. Served with white rice, black beans and small salad.

• Camarones Tequila

  A generous portion of shrimp sauteed with onions, poblano peppers, scallions, tomatoes and garlic, then glazed with tequila. Served with white rice, black beans and sauteed vegetables.

• Mariscos Saltado

  A generous portion of shrimp and scallops, saut ed with red onions, jalapeno peppers, tomatoes, cilantro and fried potatoes. Served with white rice and black beans.

• Pescado Cancun

  Grilled fresh fillet of salmon, topped with shrimp and scallop. covered with cancun sauce. Served with white rice, black beans and saut ed vegetables.

• Mariscada

  Seafood stew with shrimp, scallops, squid, clams, mussels and salmon, cooked with Spanish saffron, chopped onions, green peppers and tomatoes. Served with white rice on the side.

Kids Menu

• Chicken Nuggets

  Served with French fries

• Kids Quesadilla

  Served with sour cream on the side. With your choice of cheese only, chicken, steak or shrimp.

• Kids Taco

  One taco with rice, beans and sour cream. Soft or crispy.

• Kids Enchilada

  One enchilada with rice, beans, and sour cream. With your choice of cheese only, ground beef, shredded chicken, grilled steak or grilled chicken.

• Kids Burrito

  One burrito topped with cheese sauce. Served with rice, beans and sour cream.

Extras

• 1/2 pan of chips

  With your choice of 16oz slasa, queso dip or queso dip with ground beef extra

• 16oz Guacamole

• Full size pan of chips

  With your choice of 32oz salsa, queso dip or queso dip with ground beef

• 32oz Guacamole

• 1/2 pan Mexican rice

• 1/2 Pan refried beans

• 1/2 Pan charra beans

Dessert

• Ice Cream Sundae Cup

  Hand dipped ice cream. Served with whipped cream, chocolate sauce and topped with a cherry.

• Sopapillas

  Light and fluffy puff pastry donuts, glazed with honey and cinnamon

• Fried Ice Cream

  Crispy cinnamon and sugar tortilla cup with a scoop of vanilla ice cream encrusted in crunchy caramel flakes. Topped with whipped cream, chocolate sauce and cherry.

• Fried Bananas

  El tio own twist on the classic banana fosters. Sweet vine ripened bananas fried to perfection. Served with vanilla ice cream and drizzled with chocolate sauce.

• Cheesecake Chimichanga

  A cheesecake wrapped in a sugary flour crust then deep fried to a golden brown, and drizzled with chocolate sauce.

• Tres Leches

  Traditional vanilla cake topped with vanilla icing. Served over a creamy sweetened milk sauce. An El Tio favorite.

Sides

• Chips & Salsa

• Avocado

• Guacamole

• Black beans

• Refried beans

• A la charra beans

• Mexican rice

• White rice

• Flour tortilla (3)

• Corn tortilla (3)

• French fries

• Sour cream

• Pico de gallo

• Green tomatillo sauce

• Red chili sauce

Natural Juices

• Lemonade

• Mango Juice

• Maracuya' (Passion Fruit)

• Tamarindo

• Horchata

• Virgen Mango Daiquiri

  20oz

• Virgen Strawberry Daiquiri

  20oz

• Virgin Pina Colada

  20oz

Beverages

• Unsweetened Ice Tea

• Coke

• Diet Coke

• Orange soda

• Root beer

• Dr. Pepper

• Fruit Punch